LOVE AT FIRST SIGHT
The infinite love that romantic movies epitomise, Rhapsody's signature dishes will leave you begging for more. You'll know what you want the moment you lay eyes it...if there's one sure way to fall in love, it's with an unblinking stare and blind conviction.

Mr. & Mrs. Smith
Prime beef fillet rubbed in coarse salt and black pepper and flambéed in brandy to add flair.GHC 36

Avocado & Brie Cheese Fillet
Tender fillet stuffed with brie cheese, topped with avocado, grilled to perfection and served with Madagascar green peppercorn sauce.GHC 38

Surf and Turf
200g Sirlion or rump tapped with four grilled prawns GHC 28

Mustard Fillet
280g fillet served with a creamy Dijon mustard sauce and caramalised onions GHC 34

Jalapeño Rump
Succulent rump stuffed with a trio of jalapeños, mozzarella cheese and capsicums, and finished off with a rich cheese and spicy jalapeño sauce. GHC 36

Beef Espetada
For big appetites, 450g wet-aged cubes of rump are dusted with black pepper and coarse salt, skewered between bay leaves and then flame-grilled and served with garlic butter. GHC 28

Camembert Sirloin
Tender 300g sirloin steak stuffed with camembert and Peppadews™ grilled and served with bacon, topped with melted garlic butter. GHC 36

Steak, Egg and chips
Grilled Sirloin (150g) topped with a fried egg and served with chips. GHC 22

All beef used in Rhapsody's are from grain fed cattle and aged for a minimum of three weeks supplied by Karan Beef, South Africa
www.karanbeef.com

All prices are in Cedi.